Lunch

Close up bowl of autumn squash soup with bowl in background
Appetizer

Copycat Panera Autumn Squash Soup (Dairy-Free)

Copycat Panera Autumn Squash Soup is an easy, healthy, and affordable dairy-free alternative to Panera’s popular fall soup! Loaded with seasonal fall vegetables, warm spices, and NO heavy cream, this copycat version can be made in just over 30 minutes and is a great option for anyone following a dairy-free or vegan diet. Instant Pot and

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overhead view of arugula salad with peaches and chicken on red striped towel
Appetizer

Caramelized Peach Arugula Salad

This Caramelized Peach Arugula Salad is the ultimate sweet and savory meal. Honey balsamic marinated peaches are combined with creamy goat cheese, protein-packed quinoa, toasted pecans, and finished with a simple homemade creamy maple balsamic vinaigrette. An easy summer salad that is perfect for lunch, dinner, or entertaining!  

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Strawberry Basil Spinach Salad in a wood bowl with tongs
Appetizer

Strawberry Basil Spinach Salad with Avocado and Goat Cheese

Strawberry Basil Spinach Salad – A refreshing blend of baby spinach and fresh basil topped with juicy strawberries, creamy goat cheese, avocado, cucumber, red onion, and toasted walnuts.. all tossed in the most incredible homemade strawberry basil balsamic vinaigrette. Great as an appetizer, side, or main dish!  

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Close Up of 3 Shrimp Tacos on White Plate with Cabbage Slaw in Corner
Dinner

Shrimp Tacos with Cabbage and Brussels Sprouts Slaw

Grab a bag of frozen shrimp and have these Shrimp Tacos with Cabbage and Brussels Sprouts Slaw on your table in 30 minutes or less. Topped with a tangy cabbage slaw and seasoned with just the right amount of heat, these easy Shrimp Tacos are sure to become a weeknight favorite!  

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stacked avocado egg salad sandwich on wooden cutting board with ingredients in background
Breakfast

Avocado Egg Salad (No Mayo!)

Creamy avocado replaces traditional mayo in this healthy Avocado Egg Salad. With just 3 ingredients and 5 minutes of prep time, this recipe is perfect for an easy breakfast, lunch, or a light dinner. Serve on toasted sandwich bread, in a wrap, on top of a leafy green salad, or scooped up with crackers or

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